Eating and Shaping the World: A Storytelling Guide

A friend of ServiceSpace, Carmen Posada Monroy, has teamed up with Conscious Food Systems Alliance (CoFSA) on a guide for journalists, communicators, foodies, influencers, and anyone sharing information related to food, gastronomy, nutrition, and related topics. The guide offers an innovative way of telling the story of food systems to create new realities that transform our relationship with food.

Virtual workshops will be held in English and Spanish to share information about the new guide. The workshops will be held on March 6 (Spanish) and March 11 (English). Check out the invitational flyer below and then register on their site.

P.S. More exciting news: Karma Kitchen Madrid coming soon! Carmen and the CoFSA community in Madrid will be following in the footsteps of Karma Kitchen in Vienna.